Service Publishers — a la Carte for Authors

service industry for authors chafing-dish-910535_960_720The publishing industry has changed dramatically over the last forty years. I’ve seen it. My first two books were published by a traditional publisher, a New York house, in the 1980s. That was probably the last time any large publisher took a chance on an unknown. After that, they got much more conservative, much more risk-averse, and pretty much only went with a name that they knew could command sales. Many small presses sprang up into the breach of the 1990s, and then the big explosion — self-publishing — came along after the turn of the century. Now, just about anything goes, and there is a wide range of publishing options for the hopeful author.

What’s it all mean? Let’s break it down. Continue reading “Service Publishers — a la Carte for Authors”